The Chocolate Cellar shuts up shop – but will attend this Saturday’s Wirral Farmers’ Market

AN AWARD-WINNING chocolatier which had to shut up shop due to the economic climate will attend this Saturday’s Wirral Farmers’ Market.Read

Claremont Farm Kitchen in Bebington holding sushi making workshops

ENJOY a taste of the Orient with a new season of sushi making workshops at Claremont Farm Kitchen in Bebington.Read

Chef Paul Askew shares his Christmas dinner secrets with Wirral News readers

WHEN it comes to making the perfect Christmas dinner, Wirral-born chef Paul Askew is something of an expert.Read

Wirral chef Simon Rimmer cooks up a feast for Claire House

WALLASEY celebrity chef Simon Rimmer treated guests at James James Kitchens, West Kirby, to a Christmas cook-in to raise valuable funds for local children’s hospice Claire House.Read

Food lovers flock to the Birkenhead fishmonger who fed the Queen

FOOD lovers have been flocking to the Wirral fishmonger who fed the Queen.Read

Former Savoy Hotel head chef Anton Edelmann visits Wirral Met College

ONE of the world’s most influential chefs passed on his passion for food to the next generation of culinary masters at Wirral Metropolitan College.Read

American restaurant opens in New Brighton

AMERICAN restaurateur Keith Gurney has opened a New York-style restaurant at New Brighton’s £60m Marine Point complex.Read

Birkenhead micro-brewery wins top award

A BIRKENHEAD micro-brewery raised its glass to success after triumphing at the North’s leading beer contest.Read

Gorge’Us tea shops in Spital and Bromborough serving up a taste of Christmas

ENJOY a taste of Christmas with festive favourites from award-winning Wirral bakery Gorge’Us.Read

Newly-crowned Wirral Chef of the Year Dominic Pospisil to appear at Port Sunlight Christmas Food Fayre alongside local chefs Richard Fox and Julian Davies

EVENTSRead

Jade Wright enjoys a traditional Sunday lunch at the Cottage Loaf in Thursaston

Jade Wright enjoys lunch at the Cottage Loaf in ThursastonRead

Christmas cupcake classes at Claremont Farm Kitchen

GET set for Christmas with Angels’ new cup cake workshop at Claremont Farm Kitchen. The Christmas Workshop takes place on November 27, and will involve making beautiful winter-scene cupcakes with animals and snowflakes, as well as large poinsettia flowers.Read

Birkenhead brewery Peerless scoops four awards at leading beer contest

A BIRKENHEAD brewery has triumphed at a leading beer contest.Read

Bread making day at Claremont Farm

BREAD making classes at Claremont Farm have proved so popular that more dates have had to be added.Read

Oxton restaurant Fraiche named one of the top 50 restaurants in the UK in Sunday Times list

WIRRAL chef Marc Wilkinson has added another accolade to his ever-growing collection.Read

Top chefs Simon Rimmer and Cyrus Todiwala promise to share the tricks of their trade at Port Sunlight Christmas Food Fayre

TOP chefs Simon Rimmer and Cyrus Todiwala are promising to share the tricks of their trade at the Port Sunlight Christmas Food Fayre.Read

West Kirby Food and Drink Festival taking place this week

WEST Kirby is staging its very own Food and Drink Festival throughout this week.Read

Wirral’s Great British Bake Off contestant Yasmin Limbert shares her recipe for lemon meringue cupcakes

WIRRAL’S own Great British Bake Off contestant Yasmin Limbert has been sharing some of her favourite recipes with us.Read

WIRRAL CHEF OF THE YEAR: Winner of search for Wirral’s top chef to be named next week

OUR annual search for Wirral’s top chef will draw to a close next week – with the crowning of our winner!Read

Port Sunlight Christmas Food Fayre to return for second year

PORT Sunlight is to host its second annual Christmas Food Fayre.Read

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Wirral Food & Drink Festival 2011

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Special 4-page feature

Read our 4 page special feature on the Wirral Food & Drink Festival 2011. Read

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