Fine dining at the RiverHill Hotel and restaurant in Oxton

Apr 15 2009 by Lorna Hughes, Birkenhead News

DINING at the RiverHill Hotel and Restaurant, Oxton, promises to be a memorable occasion whether you visit with family, friends or business clients.

Impeccable service is guaranteed if you are entertaining guests or enjoying a meal with loved ones.

An excellent choice of à la carte and table d’hôte menus is available, complemented by a good quality wine list.

A three-course dinner in the hotel’s Bay Tree Restaurant is £18.95 (Mon- Thurs) or £21.95 (Fri-Sat).

Three courses on a Sunday (noon to 8pm) are £15.95.

Diners can relax before their meal with an aperitif in the cocktail bar and enjoy coffee afterwards in the comfort of the RiverHill lounge.

The RiverHill, on Talbot Road, is privately owned by Nick Burn, who also owns the Grove House Hotel and Oak Tree Restaurant on Grove Road, Wallasey.

The RiverHill, situated in its own beautiful grounds in a quiet residential area of Oxton, is conveniently located for public transport and is just five minutes from Birkenhead Tunnel and the major motorway network.

The restaurant can cater for up to 75 with an extensive selection of menus and facilities to suit all.

The RiverHill Hotel can cater for all occasions, from business meetings, dinner parties to wedding receptions.

To book or for more information call 0151 653 3773 or email reception@theriverhill.co.uk.